A COOKIE CUPCAKE EXPERIMENT

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Recently I was killing time at a train station in London when I saw a stand with Millie’s cookies. I am not the biggest cookie fan (you have probably guessed that I am more of a cupcake girl!) but I strolled over to check out what they had on offer.

Of course, my attention was grabbed by the cookie cupcakes and I bought one for the journey to the airport. Little did I know that they won’t be cookie flavoured cupcakes but would actually be made entirely of cookie dough! It was a revelation – soft, chewy, with a rich lovely chocolate buttercream on top and in the shape of a cupcake!

And finally I have decided to attempt the cookie cupcakes this weekend for the little cake picnic I am throwing this Sunday. I am, of course, using one of Martha Stewart’s recipes. Wish me luck – I will share the results afterwards (and even pictures if they come out looking presentable).

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